Category: Bites and Nibbles
-
GOOD MOOD FOOD REVIEW – Grilla, Liverpool
Originally posted on GABY MENDES: Welcome to the second in my blog series of ‘The Good Mood Food Review’. Here you can find out all about those restaurants and bars with feel good food and atmosphere! Recently I was invited to write a review of Grilla, one of my favourite restaurants in Liverpool. I had…
-
RESTAURANTS AT LAGOS FOOD REVIEW AND PRICES
Originally posted on Lifestyle blog: RESTAURANT: CHOW NOODLE BAR LOCATION :LEKKI PHASE 1 PRICE : #1800 If you’re in LAGOS Nigeria and you feel lazy to get out of bed to cook or drive to the nearest restaurant, just order a box of CHOW from Chow Noodle Bar , I promise it’s worth the taste…
-
Food Review: Mary’s Milk Bar, Old Town, Edinburgh
The ice-cream is fresh and made with natural ingredients. It is so soft, flavourful and creamy. Guys, this is Ice-cream that schooled abroad, periodt.
-
Food Review: Yahuza Kilishi (Dried Meat)
Yahuza Suya Spot Nig. Ltd is known for making the best Suya in Abuja. Beef, chicken, kidney, liver, gizzard; You name it? They have got it. Fresh off the grill, briskly chopped and neatly wrapped in aluminum foil, with the choice of raw cabbage, onions and Yaji, they also sell the fluffiest Masa I have…
-
Review: Downtown Chicken Shawarma
I know I said I had done my last Abuja Shawarma review for this year but I keep getting interesting recommendations, and well I like food. Downtown Restaurant is a cosy clean place. Located on Gana Street, Maitama, it’s popular and easy to find using Google Maps (if you don’t already use it, I really…
-
Review: Dunes Grill & Burger Bar Chicken Shawarma
Following my previous posts hunting down the best Shawarma in Abuja I decide to try Dunes Grill & Burger Bar Chicken Shawarma while at the Waffle Stop. Thing is, they seem to share the same sitting area and I was served both menus. On spotting Shawarama at the bottom left corner of the page, I…
-
Food: Poached Eggs and How to Make Yours
For most of us in Nigeria, we prefer our eggs hard-boiled, fried or stewed, and like our meat, we like them very well done. However, despite being semi-cooked, they are easy to make, healthful and low in calories, and with a little salt and black pepper, a delicious addition to your breakfast or salad.
-
Review: The Best Shawarma in Abuja
On a hunt for the best Shawarma in Abuja and here’s my review of Shawarma King, Drumstix, Chicken Capitol, Sahad
-
Review: Drumstix Wuse 2, Abuja
In my opinion, Drumstix Shawarma is great value for money, the location and outdoor sitting area is perfect for people-watching and getting a feel of the city, and the convenience associated with getting it is priceless.
-
Review: Sahad Shawarma Abuja
Now, they say if you don’t have anything good to say, don’t say anything at all. So I don’t know how to talk about this one. To begin with, I’m not a germophobe but I developed hygiene concerns when I saw him take the shawarma of the small grill with his fingers, which he had…
-
Review: Coco Ribbon Doughnuts
Sequel to my previous reviews, and in my quest for the best doughnut in Abuja, let me present: Coco Ribbon Doughnuts! Located in Wuse 2, Coco Ribbon Doughnuts are high-end and quite frankly, the most expensive doughnuts I’ve had in my life, costing twice the price of the others.
-
Review: Moi-Moi Factory, Gwarimpa
Bored with the office canteen’s food, my colleagues and I were deliberating on what to have for breakfast. Then one of them suggested we try moi-moi from the “Moi-Moi Factory”. I couldn’t hide my amusement at the name and its obvious similarity to “Charlie’s Chocolate Factory”. I was intrigued and immediately decided I’d try some.
The Red Confidential 